Size
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Size
Weight
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Thaw product before use
Recommended Cooking Instructions:
The Roman-Style Pizza alla Pala is designed to create a high-turnover pizza by the slice offering, ideal for street food, commercial catering, and high-end dining.
The highly hydrated dough results in a light, fragrant pizza with an airy structure, featuring a pleasantly crispy exterior and a soft interior. An ideal format for topping, slicing, and serving.
The elongated shape is perfectly suited for selling by the slice, making it particularly appropriate for pizza chains, food courts, airports, stations, and service areas, where speed and productivity are essential.
Preparation is simple: top, finish baking, slice, and serve, resulting in a fragrant product ready for consumption.
Available in two sizes:
From street food to high-end dining: a pala designed to be served as many slices, offering high productivity and maximum versatility.
TECHNICAL DATA
| Dimensioni (cm) | Peso Netto (kg) | Pz x Busta | Buste x Crt | Pezzi x Crt | Crt x Strato | Strati | Crt x Pallet | Peso netto Crt (kg) |
|---|---|---|---|---|---|---|---|---|
| 60x27 | 0,650 | 6 | 3 | 18 | 6 | 4 | 42 | 11,7 |
| 80x29 | 0,950 | 4 | 5 | 15 | 6 | 4 | 32 | 17,1 |
We offer customized sizes, flexible production, and international distribution. Speak with one of our consultants to find the best solution for your business.